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Tuesday, June 8, 2004 Restaurants, caterers and tavernsMarch 2004Total receipts of restaurants, caterers and taverns in March were an estimated $2.87 billion, up 5.6% over the March 2003 estimate. Available on CANSIM: table 355-0001. Definitions, data sources and methods: survey number 2419. The March 2004 issue of Restaurant, Caterer and Tavern Statistics (63-011-XIE, $7/$59) will soon be available. For more information, or to enquire about the concepts methods or data quality of this release, contact Alain Mbassegue (613-951-2011), Services Industries Division. [an error occurred while processing this directive] |
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