Statistics Canada
www.statcan.gc.ca
Common menu bar links
Dairy statistics
Archived Content
Information identified as archived on the Web is for reference, research or recordkeeping purposes. It has not been altered or updated after the date of archiving. Web pages that are archived on the Web are not subject to the Government of Canada Web Standards. As per the Communications Policy of the Government of Canada, you can request alternate formats on the "Contact Us" page.
Cheese manufacturers produced 13 391 metric tonnes of cheddar cheese and 15 177 metric tonnes of specialty cheeses in December. Processed cheese production stood at 5 559 metric tonnes.
Available on CANSIM: tables 003-0007 to 003-0012, 003-0029, 003-0033 and 003-0034.
Definitions, data sources and methods: survey numbers, including related surveys, 3430, 3431 and 3432.
The fourth quarter 2008 issue of Dairy Statistics, Vol. 3, no. 4 (23-014-XWE, free), is now available from the Publications module of our website.
For more information, or to enquire about the concepts, methods or data quality of this release, contact Anna Michalowska (toll-free 1-800-465-1991; 613-951-2442; fax: 613-951-3868), Agriculture Division.
