Food availability, 2011

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Previous release

Data on the food availability per person of selected animal products, including meats, poultry, eggs and fish, and data on the supply and disposition of these products are now available for 2011.

Note to readers

The food availability data series is the result of a partnership between Agriculture and Agri-Food Canada and Statistics Canada.

Food availability data for the remaining commodities will be released on May 28, 2012.

Available without charge in CANSIM: tables CANSIM table002-0010, CANSIM table002-0011 and CANSIM table002-0019.

Definitions, data sources and methods: survey number survey number3475.

Data tables are also available from the Key resource module of our website under Summary tables.

For more information, contact Statistics Canada's National Contact Centre (613-951-8116; toll-free 1-800-263-1136; infostats@statcan.gc.ca).

To enquire about the concepts, methods or data quality of this release, contact Patti Dow (613-951-9222), Agriculture Division.