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Dairy statistics, August 2017

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Released: 2017-10-26

The volume of yogurt produced in August was 33 561 tonnes, up 2.4% from August 2016. Production of cottage cheese increased 10.3% from the same month a year earlier to 1 915 tonnes in August 2017, while cheddar cheese production increased 9.2% over the same period to 13 921 tonnes.

Cheddar cheese stocks on September 1 were at 51 654 tonnes, down 1.1% from the same day a year earlier.

  Note to readers

Dairy statistics are available for Canada and the provinces.

Data on dairy stocks for September 1, 2017, are now available in CANSIM table 003-0033. These data represent the ending stocks of the previous month.

Contact information

For more information, or to enquire about the concepts, methods or data quality of this release, contact us (toll-free 1-800-263-1136; 514-283-8300; STATCAN.infostats-infostats.STATCAN@canada.ca) or Media Relations (613-951-4636; STATCAN.mediahotline-ligneinfomedias.STATCAN@canada.ca).

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