Food, beverage and tobacco
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All (7) ((7 results))
- Articles and reports: 16-002-X201000411372Geography: CanadaDescription:
Potable water of sufficient quality and in adequate quantities is fundamental to human health and the economy. This article examines temporal and geographic variations in drinking water production volumes.
Release date: 2010-12-08 - Articles and reports: 21-601-M2006079Description:
The findings in this working paper highlight the importance of public support in addressing the capital requirements of functional food and nutraceutical firms and underscore the considerable burden in this respect borne by smaller sized firms.
Release date: 2006-06-15 - Articles and reports: 21-601-M2005075Description:
This paper presents research carried out to determine the competitiveness of Canada's poultry processing industry and investigates the competitiveness of Canada's poultry processing industry from the perspective of output price, market structure, and productivity performance. The main objective of the research is to estimate the degree of competitiveness of Canada's poultry processing sector related to its U.S. counterpart during the ten-year period from 1991 to 2001.
Release date: 2005-10-17 - Journals and periodicals: 15-515-XDescription:
This publication of the Canadian food processing industry provides an overview of industry trends and comparisons with the other G-7 countries.
Release date: 2004-07-30 - Articles and reports: 21-601-M2004070Description:
The objective of this study is to provide up-to-date measures of the concentration of the manufacturing industries in the Canadian food-processing sector.
Release date: 2004-07-09 - Articles and reports: 21-601-M2002059Description:
The purpose of this paper is to examine profitability trends in the Canadian food processing industry, comparing it with other manufacturing industries during the period of 1990 to 1998.
Release date: 2002-11-14 - Articles and reports: 21-004-X20010095953Geography: CanadaDescription:
Food manufacturers, wholesalers and retailers have managed to sustain reasonable returns during the 1990s despite the challenges posed by the advent of free trade agreements and the changing eating habits of the population. This article looks at the returns on investment for businesses operating in the domestic food sector during the 1990s.
Release date: 2001-10-12
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- Articles and reports: 16-002-X201000411372Geography: CanadaDescription:
Potable water of sufficient quality and in adequate quantities is fundamental to human health and the economy. This article examines temporal and geographic variations in drinking water production volumes.
Release date: 2010-12-08 - Articles and reports: 21-601-M2006079Description:
The findings in this working paper highlight the importance of public support in addressing the capital requirements of functional food and nutraceutical firms and underscore the considerable burden in this respect borne by smaller sized firms.
Release date: 2006-06-15 - Articles and reports: 21-601-M2005075Description:
This paper presents research carried out to determine the competitiveness of Canada's poultry processing industry and investigates the competitiveness of Canada's poultry processing industry from the perspective of output price, market structure, and productivity performance. The main objective of the research is to estimate the degree of competitiveness of Canada's poultry processing sector related to its U.S. counterpart during the ten-year period from 1991 to 2001.
Release date: 2005-10-17 - Journals and periodicals: 15-515-XDescription:
This publication of the Canadian food processing industry provides an overview of industry trends and comparisons with the other G-7 countries.
Release date: 2004-07-30 - Articles and reports: 21-601-M2004070Description:
The objective of this study is to provide up-to-date measures of the concentration of the manufacturing industries in the Canadian food-processing sector.
Release date: 2004-07-09 - Articles and reports: 21-601-M2002059Description:
The purpose of this paper is to examine profitability trends in the Canadian food processing industry, comparing it with other manufacturing industries during the period of 1990 to 1998.
Release date: 2002-11-14 - Articles and reports: 21-004-X20010095953Geography: CanadaDescription:
Food manufacturers, wholesalers and retailers have managed to sustain reasonable returns during the 1990s despite the challenges posed by the advent of free trade agreements and the changing eating habits of the population. This article looks at the returns on investment for businesses operating in the domestic food sector during the 1990s.
Release date: 2001-10-12
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