Table 2-7
Area, production and farm value of commercial vegetables in Canada, by province, 2009 — Manitoba

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Manitoba
  Area planted Area harvested Total production Marketed production Farm gate value
  acres hectares acres hectares tons metric tonnes tons metric tonnes thousands of dollars
Manitoba  
Asparagus F F F F F F F F F
Beans F F F F F F F F F
Beets F F F F F F F F F
Broccoli F F F F F F F F F
Brussels sprouts . . . . . . . . .
Cabbage 1 F F F F F F F F F
Carrots 2 F F F F F F F F F
Cauliflower F F F F F F F F F
Celery F F F F F F F F F
Corn 690 E 279 E 500 E 202 E 1,156 E 1,048 E 1,063 E 964 E 987 E
Cucumbers 190 E 77 E 120 E 49 E 710 E 644 E F F F
Garlic . . . . . . . . .
Leeks x x x x x x x x x
Lettuce 3 F F F F F F F F F
Dry onions 730 295 F F F F F F F
Other melons . . . . . . . . .
Parsley . . . . . . . . .
Parsnips x x x x x x x x x
Peas F F F F F F F F F
Peppers F F F F F F F F F
Pumpkins F F F F F F F F F
Radishes F F F F F F F F F
Rhubarb . . . . . . . . .
Rutabagas and turnips F F F F F F F F F
Shallots F F F F F F F F F
Spinach x x x x x x x x x
Squash and zucchinis F F F F F F F F F
Tomatoes F F F F F F F F F
Watermelon . . . . . . . . .
1.
Includes Chinese cabbage and regular cabbage.
2.
Includes baby carrots and regular carrots.
3.
Includes leaf lettuce and head lettuce.