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Stocks of Frozen and Chilled MeatsJune 2005HighlightsTotal frozen and chilled red meat in cold storage at the opening of the first business day of June 2005 amounted to 91 210 metric tonnes, down 4% from 95 104 tonnes in May and up 17% from 78 094 tonnes in June 2004. Stocks of frozen poultry meat in cold storage on June 1st totalled 65 977 metric tonnes, up 25% from a year ago. The graph below depicts the monthly stocks of all frozen and chilled red meat from January 1990 to June 2005.
MethodologyThis bulletin presents data on stocks of frozen and chilled meats at the wholesale level obtained from a monthly census of known cold storage establishments registered with the Canadian Food Inspection Agency . Included are such facilities as meat packers, wholesale butchers, abattoirs, and central warehouses of large retail grocery stores. Data not received in time for publication for the current month are estimated through imputation until such time as actual data are available. Therefore, current month data are preliminary and subject to revision. For more details on concepts and methodology, please contact Client Services, Agriculture Division, Statistics Canada, at 1-800-465-1991 or by email: agriculture@statcan.gc.ca. This product, catalogue no. 23-009-XIE is available for free. To obtain a single issue, visit our website at www.statcan.ca and select Our Products and Services. Data tablesStandards of serviceStatistics Canada is committed to serving its clients in a prompt, reliable and courteous manner and in the official language of their choice. To this end, the Agency has developed standards of service which its employees observe in serving its clients. To obtain a copy of these service standards, please contact Statistics Canada toll free at 1 800 263-1136. The service standards are also published on www.statcan.ca under About Statistics Canada > Providing services to Canadians. Note of appreciationCanada owes the success of its statistical system to a long standing partnership between Statistics Canada, the citizens of Canada , its businesses, governments and other institutions. Accurate and timely statistical information could not be produced without their continued cooperation and goodwill. Published by authority of the Minister responsible for Statistics Canada. © Minister of Industry, 2005. All rights reserved. The content of this publication may be reproduced, in whole or in part, and by any means, without further permission from Statistics Canada, subject to the following conditions: that it is done solely for the purposes of private study, research, criticism, review, newspaper summary, and/or non-commercial purposes; and that Statistics Canada be fully acknowledged as follows: Source (or “Adapted from”, if appropriate); Statistics Canada, name of product, catalogue, volume and issue numbers, reference period and page(s). Otherwise, no part of this publication may be reproduced, stored in a retrieval system or transmitted in any form or by any means, electronic, mechanical, photocopy, for any purposes, without the prior written permission of Licensing Services, Marketing Division, Statistics Canada, Ottawa , Ontario , Canada K1A 0T6 . Cette publication est disponible en français (Numéro 23-009-XIF au catalogue).How to obtain more informationSpecific inquiries about this product and related statistics or services should be directed to: Client Services Unit, Prices Division, Statistics Canada, Ottawa , Ontario K1A 0T6 (telephone: (613) 951-9606); (1‑866-230-2248) facsimile: (613) 951-1539 Internet; infounit@statcan.gc.ca. For information on the wide range of data available from Statistics Canada, you can contact us by calling one of our toll-free numbers. You can also contact us by e-mail or by visiting our website.
This publication was prepared under the direction of: Mark Elward Barbara McLaughlin |
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