Table 2
Top 10 turkey-producing countries, 2006

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Rank Country 2006 production
(tonnes)
Note:
FAOStat data reflects unrevised 2006 production data and as such differs from that published in Statistics Canada's Poultry and Egg Statistics. Census of Agriculture production data differs from this data as the census collects production data from the year prior to the census (2005), and also collects production information from unregistered producers.
Source: Statistics Canada, 2006 Census of Agriculture and United Nations Food and Agriculture Organization, FAOStat, 2006.
  World 5,797,749
1 United States 3,259,700
2 France 501,127
3 Germany 375,996
4 Italy 273,816
5 Brazil 215,190
6 United Kingdom 206,031
7 Canada 163,411
8 Hungary 108,018
9 Israel 105,000
10 Chile 90,399