Certified organic products, by province (2001 and 2006 Census of Agriculture) (Nova Scotia)
|2001||2006||2001 to 2006||2001||2006|
|As a proportion of farms|
reporting certified organic
|Farms reporting certified organic products1||23||61||165.2||…||…|
|Type of certified organic product:|
|Hay or field crops||6||16||166.7||26.1||26.2|
|Fruits, vegetables or greenhouse products||20||50||150.0||87.0||82.0|
|Animals or animal products||10||12||20.0||43.5||19.7|
|Other (herbs, etc.)||5||14||180.0||21.7||23.0|
|1. The total number of farms reporting certified organic products does not equal the sum of the parts because a farm could report more than one category. |
Source: Statistics Canada, Census of Agriculture.
Last modified: 2008-10-02.
For more information on the concepts, methods and quality of the data contained in this table, consult the 2006 Census of Agriculture.
- Date modified: