Accommodation and food services
Key indicators
Selected geographical area: Canada
-
$7.9 billion-1.9%
(monthly change) -
$29.6 billion52.0%
(annual change)
More accommodation and food services indicators
Selected geographical area: Canada
-
$24.0 billion61.7%
(annual change)
-
$5.6 billion20.7%
(annual change)
-
$67.5 billion14.3%
(annual change)
-
$28.2 billion18.0%
(annual change)
-
$33.6 billion11.4%
(annual change)
-
$4.1 billion16.9%
(annual change)
-
$1.6 billion7.9%
(annual change)
-
-20.9%
(quarterly change)
-
-3.4%
(year-over-year change)
Results
All (4)
All (4) ((4 results))
- Articles and reports: 63F0002X2000033Description:
Based on 1997 results from the Traveller Accommodation Survey, it profiles Canada's hotels and motor hotels industry. Relative measures of the industry's characteristics, performance and workforce are presented with some information specific to small, medium, and large-sized establishments. The data indicate that, for a variety of reasons, large-sized hotels and motor hotels outperform other establishments in the industry.
Release date: 2000-12-13 - 2. Food Services Competition in the 1990s ArchivedArticles and reports: 63F0002X2000032Description:
This paper examines how food service providers and food stores competed for Canadians' food dollars in the 1990s, and how this intense competition affected both industries. The paper outlines some reasons for changes in both the demand for, and supply of, each industry's outputs. It also profiles in detail some characteristics of the consumer market for food services.
Release date: 2000-12-06 - Articles and reports: 63-016-X20000015128Geography: CanadaDescription:
The objective of this article is to present relative meaures of characteristics, performance and workforce of hotels and motor hotels with some information specific to small-medium-and large-size establishments.
Release date: 2000-07-18 - 4. Food services competition in the 1990's ArchivedArticles and reports: 63-016-X19990044946Geography: CanadaDescription:
This article will examine how food service providers and food stores have competed for Canadians' food dollars in the 1990s, and then look at how this intense competition has affected both industries. Each industry has evolved with the objective of improving efficiency and gaining additional market share.
Release date: 2000-04-14
Data (0)
Data (0) (0 results)
No content available at this time.
Analysis (4)
Analysis (4) ((4 results))
- Articles and reports: 63F0002X2000033Description:
Based on 1997 results from the Traveller Accommodation Survey, it profiles Canada's hotels and motor hotels industry. Relative measures of the industry's characteristics, performance and workforce are presented with some information specific to small, medium, and large-sized establishments. The data indicate that, for a variety of reasons, large-sized hotels and motor hotels outperform other establishments in the industry.
Release date: 2000-12-13 - 2. Food Services Competition in the 1990s ArchivedArticles and reports: 63F0002X2000032Description:
This paper examines how food service providers and food stores competed for Canadians' food dollars in the 1990s, and how this intense competition affected both industries. The paper outlines some reasons for changes in both the demand for, and supply of, each industry's outputs. It also profiles in detail some characteristics of the consumer market for food services.
Release date: 2000-12-06 - Articles and reports: 63-016-X20000015128Geography: CanadaDescription:
The objective of this article is to present relative meaures of characteristics, performance and workforce of hotels and motor hotels with some information specific to small-medium-and large-size establishments.
Release date: 2000-07-18 - 4. Food services competition in the 1990's ArchivedArticles and reports: 63-016-X19990044946Geography: CanadaDescription:
This article will examine how food service providers and food stores have competed for Canadians' food dollars in the 1990s, and then look at how this intense competition has affected both industries. Each industry has evolved with the objective of improving efficiency and gaining additional market share.
Release date: 2000-04-14
Reference (0)
Reference (0) (0 results)
No content available at this time.
- Date modified: