Statistics Canada
Symbol of the Government of Canada

Restaurants, caterers and taverns

Warning View the most recent version.

Archived Content

Information identified as archived is provided for reference, research or recordkeeping purposes. It is not subject to the Government of Canada Web Standards and has not been altered or updated since it was archived. Please "contact us" to request a format other than those available.

The Daily


Tuesday, August 29, 2006
June 2006 (preliminary)

Total estimated sales of the restaurants, caterers and taverns industry increased 4.8% from June 2005 to $3.5 billion. (Data are neither seasonally adjusted, nor adjusted for inflation).

The largest year-over-year increases, at the provincial level, were recorded in Saskatchewan (+12.6%), Alberta (+9.2%) and British Columbia (+7.5%). Ontario and Quebec, representing 39.6% and 21.5% of the industry in June, recorded respective increases of 3.1% and 3.9%.

The increase in sales, at the national level, was due to higher sales at limited service (+8.9%) and full service restaurants (+1.3%). These two sectors accounted for 86% of industry sales in June. Food service contractors (+13.2%) and caterers (+10.2%) also posted higher sales. These two sectors accounted for 7.7% of the industry sales in June.

Available on CANSIM: table 355-0001.

Definitions, data sources and methods: survey number 2419.

For more information, to enquire about the concepts, methods or data quality, or to obtain the new methodology paper about the survey, contact Mathieu Thomassin (613-951-1069; fax: 613-951-6696; mathieu.thomassin@statcan.gc.ca), Service Industries Division.

Tables. Table(s).