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Table 8. Value of imports, by food processing industry group, Canada, 1995 to 2002
Food processing industries1 1995 1996 1997 1998 1999 2000 2001 2002
millions of Canadian dollars
Animal food manufacturing
445.6
441.5
473.6
536.9
534.9
560.8
576.2
585.4
Grain and oilseed milling
893.5
1,093.8
1,285.9
1,367.7
1,345.6
1,457.3
1,611.9
1,778.1
Sugar and confectionery product manufacturing
1,012.9
1,117.9
1,199.2
1,247.1
1,160.1
1,205.7
1,400.0
1,420.3
Fruit and vegetable preserving and specialty food manufacturing
1,452.4
1,457.4
1,584.0
1,717.7
1,808.2
1,836.1
1,917.4
2,115.8
Dairy product manufacturing
251.8
288.3
309.5
352.5
390.8
482.2
565.9
573.7
Meat product manufacturing
1,308.1
1,251.3
1,456.0
1,485.3
1,501.7
1,616.2
1,871.5
1,921.9
Seafood product preparation and packaging
1,185.9
1,314.2
1,283.7
1,470.4
1,559.3
1,598.3
1,656.0
1,609.5
Bakeries and tortilla manufacturing
510.0
529.5
582.6
630.9
657.4
680.7
747.0
765.6
Other food manufacturing
1,008.3
1,046.6
1,290.1
1,526.0
1,573.5
1,541.4
1,650.8
1,852.5
Beverage manufacturing
954.7
1,016.3
1,225.9
1,468.0
1,676.3
1,742.3
1,915.9
2,018.2
All food manufacturing
8,068.4
8,540.5
9,464.6
10,334.6
10,531.5
10,978.6
11,996.7
12,622.9
All manufacturing
202,378.8
206,420.9
243,800.9
270,876.2
292,731.9
321,016.3
306,276.2
313,433.7
1. North American Industry Classification System.
Sources: Statistics Canada and Industry Canada.