Table 3-5
Area, production and farm gate value of commercial vegetables in Canada, by province, 2010 — Quebec

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Quebec


Table summary
This table displays the results of quebec area planted, area harvested, total production, marketed production and farm gate value, calculated using acres, hectares, tons, metric tonnes and thousands of dollars units of measure (appearing as column headers).
  Area planted Area harvested Total production Marketed production Farm gate value
  acres hectares acres hectares tons metric tonnes tons metric tonnes thousands of dollars
Quebec  
Asparagus 719 291 662 268 968 878 955 866 3,594
Beans 8,756 3,543 7,998 3,237 19,857 18,014 19,857 18,014 12,178
Beets 1,478 598 1,354 548 15,694 14,237 15,639 14,187 3,234
Broccoli 4,441 1,797 4,248 1,719 23,866 21,650 23,859 21,645 17,887
Brussels sprouts 212 86 194 79 753 683 753 683 969
Cabbage  Note 1 4,680 1,894 4,461 1,805 82,273 74,636 75,456 68,453 19,698
Carrots  Note 2 6,962  Note r: revised 2,817  Note r: revised 6,350 2,570 107,014 97,081 103,015 93,453 32,477
Cauliflower 2,104 851 1,796 727 15,974 14,491 15,973 14,490 11,057
Celery 1,541 624 1,522 616 19,280 17,491 19,166 17,387 9,951
Corn 20,275 8,205 17,528 7,093 79,301 71,940 72,050 65,363 19,214
Cucumbers 2,075 840 2,075 840 18,976 17,214 18,964 17,203 7,181
Garlic Note F: too unreliable to be published Note F: too unreliable to be published Note F: too unreliable to be published Note F: too unreliable to be published Note F: too unreliable to be published Note F: too unreliable to be published Note F: too unreliable to be published Note F: too unreliable to be published Note F: too unreliable to be published
Leeks 565 229 537 217 3,499  Note E: Use with caution 3,174  Note E: Use with caution 3,498  Note E: Use with caution 3,173  Note E: Use with caution 3,894
Lettuce  Note 3 9,482  Note r: revised 3,837  Note r: revised 8,893  Note r: revised 3,599  Note r: revised 59,664  Note r: revised 54,126  Note r: revised 59,664  Note r: revised 54,126  Note r: revised 44,506
Dry onions 4,291 1,737 3,990 1,615 71,618 64,971 70,816 64,243 25,131
Other melons 480 194 473 191 5,189  Note E: Use with caution 4,707  Note E: Use with caution 5,189  Note E: Use with caution 4,707  Note E: Use with caution 3,465  Note E: Use with caution
Parsley 84 34 69 28 317 287 316 287 557  Note r: revised
Parsnips 309 125 256 104 1,809 1,641 1,785 1,619 1,653
Peas 8,509 3,443 6,973 2,822 13,692 12,421 13,495 12,242 3,573
Peppers 1,299 526 1,225 496 19,020 17,254 19,014 17,249 13,481
Pumpkins 1,481 599 1,226 496 13,017 11,809 12,959 11,756 2,620
Radishes 1,645 666 1,393 564 10,041 9,109 10,041 9,109 7,939
Rhubarb 50 20 49 20 Note F: too unreliable to be published Note F: too unreliable to be published Note F: too unreliable to be published Note F: too unreliable to be published 395  Note E: Use with caution
Rutabagas and turnips 1,243 503 1,163 471 17,339 15,730 17,145 15,554 6,586
Shallots 968 392 881 357 6,202 5,626 6,195 5,620 7,394
Spinach Note F: too unreliable to be published Note F: too unreliable to be published Note F: too unreliable to be published Note F: too unreliable to be published 2,440  Note E: Use with caution 2,214  Note E: Use with caution 2,216  Note E: Use with caution 2,010  Note E: Use with caution Note F: too unreliable to be published
Squash and zucchinis 1,419 574 1,323 535 7,785 7,062 7,585 6,881 5,017
Tomatoes 1,162 470 1,051 425 6,620 6,005 6,594 5,982 6,660
Watermelon 77 31 72 29 506 459 489 444 334
r revised
E use with caution
F too unreliable to be published
1.
Includes Chinese cabbage and regular cabbage.
2.
Includes baby carrots and regular carrots.
3.
Includes leaf lettuce and head lettuce.
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