Table 3-11
Area, production and farm gate value of commercial vegetables in Canada, by province, 2010 — Canada

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Canada


Table summary
This table displays the results of canada area planted, area harvested, total production, marketed production and farm gate value, calculated using acres, hectares, tons, metric tonnes and thousands of dollars units of measure (appearing as column headers).
  Area planted Area harvested Total production Marketed production Farm gate value
  acres hectares acres hectares tons metric tonnes tons metric tonnes thousands of dollars
Canada  
Asparagus 4,520 1,829 4,183 1,693 6,860 6,223 6,845 6,210 21,465
Beans 21,503 8,702 20,049 8,114 51,893 47,077 50,544 45,852 30,626
Beets 3,068 1,242 2,826 1,144 28,108 25,499 27,765 25,188 9,517
Broccoli 11,258 4,556 9,909 4,010 42,910 38,927 42,900 38,918 35,594
Brussels sprouts 1,562 632 1,186 480 5,487 4,977 5,486 4,976 Note F: too unreliable to be published
Cabbage  Note 1 12,469 5,046 11,631 4,707 167,805 152,230 158,272 143,582 47,653
Carrots  Note 2 21,611  Note r: revised 8,746  Note r: revised 20,581 8,329 456,778 414,382 443,295  Note r: revised 402,150  Note r: revised 97,071  Note r: revised
Cauliflower 4,861 1,967 4,332 1,753 35,710 32,395 35,689 32,377 24,183
Celery 2,252 911 2,210 894 36,161 32,804 35,796 32,474 15,562
Corn 52,375 21,195 46,581 18,851 220,455 199,993 211,757 192,103 60,152
Cucumbers 5,839 2,363 5,661 2,291 57,402 52,074 57,380 52,054 25,118
Garlic 606 245 515 208 520 472 458 415 2,617
Leeks 920 372 883 357 5,814 5,274 5,784 5,247 7,217
Lettuce  Note 3 11,556  Note r: revised 4,677  Note r: revised 10,835  Note r: revised 4,385  Note r: revised 76,575  Note r: revised 69,467  Note r: revised 76,560  Note r: revised 69,454  Note r: revised 59,431
Dry onions 13,813 5,590 13,008 5,264 218,113  Note r: revised 197,869  Note r: revised 210,345  Note r: revised 190,821  Note r: revised 73,515
Other melons 1,238 501 1,181 478 13,219 11,992 13,215 11,988 7,114
Parsley 432  Note E: Use with caution 175  Note E: Use with caution Note F: too unreliable to be published Note F: too unreliable to be published 2,089 1,895 2,062 1,870 3,155  Note r: revised
Parsnips 767 310 694 281 5,583  Note r: revised 5,064  Note r: revised 5,257  Note r: revised 4,769  Note r: revised 4,752  Note r: revised
Peas 26,682 10,798 24,024 9,722 47,023 42,659 46,802 42,458 15,577
Peppers 4,799 1,942 4,617 1,868 51,467 46,690 48,920 44,379 32,866
Pumpkins 7,665 3,102 6,895 2,790 52,534 47,658 51,451 46,675 15,339
Radishes 2,378 962 2,057 832 14,218 12,898 14,218 12,898 11,481
Rhubarb 431 174 365 148 2,296 2,082 2,194 1,990 1,797
Rutabagas and turnips 4,536 1,836 4,202  Note r: revised 1,700  Note r: revised 52,308  Note r: revised 47,453  Note r: revised 51,273  Note r: revised 46,514  Note r: revised 18,532  Note r: revised
Shallots 1,841 745 1,684 681 11,437 10,375 11,354 10,300 14,301
Spinach 2,491 1,008 2,062 834 6,276 5,693 6,033 5,473 8,015
Squash and zucchinis 6,335 2,564 6,073 2,458 33,445 30,340 31,185 28,291 20,998
Tomatoes 16,780 6,791 16,366 6,623 543,054 492,650 522,267 473,792 76,500
Watermelon 1,810  Note E: Use with caution 732  Note E: Use with caution 1,801  Note E: Use with caution 729  Note E: Use with caution 20,626  Note E: Use with caution 18,712  Note E: Use with caution 20,606  Note E: Use with caution 18,693  Note E: Use with caution 7,242  Note E: Use with caution
r revised
E use with caution
F too unreliable to be published
1.
Includes Chinese cabbage and regular cabbage.
2.
Includes baby carrots and regular carrots.
3.
Includes leaf lettuce and head lettuce.
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