Health Reports: References: Sodium consumption at all ages

Archived Content

Information identified as archived is provided for reference, research or recordkeeping purposes. It is not subject to the Government of Canada Web Standards and has not been altered or updated since it was archived. Please "contact us" to request a format other than those available.

Sodium consumption at all ages

Institute of Medicine. Dietary Reference Intakes for Water, Potassium, Sodium, Chloride and Sulfate. Washington, DC: National Academy Press, 2004.

Mattes RD, Donnelly D. Relative contributions of dietary sodium source. Journal of the AmericanCollege of Nutrition 1991; 10(4): 383-93.

Health Canada. Dietary Reference Intakes, Food & Nutrition. Available at: http://www.hc-sc.gc.ca/fn-an/nutrition/reference/index_e.html.
Accessed September 29, 2006.

Béland Y. Canadian Community health Survey — methodological overview. Health Reports (Statistics Canada, Catalogue 82-003) 2002; 13(3): 9-14.

Dodd KW. Technical Guide to C-SIDE (Software for Intake Distribution Estimation), Version 1.0, Dietary Assessment Research Series Report 9, A, September 1996. Available at : http://www.card.iastate.edu/publications/DBS/PDFFiles/96tr32.pdf.
Accessed June 28, 2006.

Nusser SM, Carriquiry AL, Dodd KW, et al. A semiparametric transformation approach to estimating usual daily intake distributions. Journal of the American Statistical Association 1996; 91(436): 1440-9.

Rao JNK, Wu CFJ, Yue K. Some recent work on resampling methods for complex surveys. Survey Methodology (Statistics Canada, Catalogue 12-001) 1992; 18(2): 209-17.

Rust KF, Rao JNK. Variance estimation for complex surveys using replication techniques. Statistical Methods in Medical Research 1996; 5(3): 281-310.

Health Canada. Canadian Nutrient File, 2005 Version. Available at: http://www.hc-sc.gc.ca/fn-an/nutrition/fiche.nutri-data/index-e.html.
Accessed September 29, 2006.

Moshfegh AJ, Borrud L, Perloff B, et al. Improved method for the 24-hour dietary recall for use in national surveys. The FASEB Journal: Official Publication of the Federation of American Societies for Experimental Biology 1999; 13: A603 (abstract).

Moshfegh AJ, Raper N, Ingwersen L, et al. An improved approach to 24-hour dietary recall methodology. Annals of Nutrition and Metabolism 2001; 45(Suppl.): 156 (abstract).

Moshfegh A, Goldman J, Cleveland L. What We Eat in America, NHANES 2001-2002: Usual Nutrient Intakes from Food Compared to Dietary Reference Intakes. US Department of Agriculture, Agricultural Research Service, 2005.