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Table 1 
September estimates of production of principal field crops

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September estimates of production of principal field crops
  2012 (final) 2013 (final) September 20141 (preliminary) 2012 to 2013 2013 to September 2014
  tonnestonnestonnes % change% change
Total wheat2 27 205 200 37 529 600 27 481 300 38.0 -26.8
Spring wheat 18 845 400 27 238 700 19 936 700 44.5 -26.8
Durum wheat 4 626 600 6 504 500 4 755 900 40.6 -26.9
Winter wheat 3 733 200 3 786 400 2 788 700 1.4 -26.3
Canola 13 868 500 17 965 800r 14 079 900 29.5 -21.6
Corn for grain 13 060 100 14 193 800 11 396 900 8.7 -19.7
Barley 8 012 300 10 237 100 7 119 600 27.8 -30.5
Soybeans 5 086 400 5 358 900r 5 960 800 5.4 11.2
Dry field peas 3 340 800 3 960 800r 3 508 300 18.6 -11.4
Oats 2 811 900 3 905 600r 2 685 800 38.9 -31.2
Lentils 1 537 900 2 172 800r 1 755 600 41.3 -19.2
Flaxseed 488 900 723 900r 921 600 48.1 27.3
Total dry beans 274 400 205 900 287 600 -25.0 39.7
Mustard seed 118 600 154 500 178 700 30.3 15.7
Canary seed 149 700 131 000 138 800 -12.5 6.0
Chick peas 161 400 169 400 133 200 5.0 -21.4
Sunflower seed 86 900 51 900 74 800 -40.3 44.1
r
revised
Note(s): 
 Figures may not add up to totals as a result of rounding.

Table note 1

The methodology used for estimates for the Atlantic provinces and British Columbia was modified in 2014. For more information, see note to readers.

Table note 2

Represents the sum of winter wheat, spring wheat and durum wheat.
Date modified: