Industrial Consumption of Energy Survey Guide

Environment, Energy and Transportation Statistics Division
Energy Section

I. Who should complete this questionnaire?

An engineer, a production manager, an operation manager or someone knowledgeable about the energy consumption and production process of this enterprise should complete this questionnaire.

II. Reporting instructions

Please report all quantities of energy commodities consumed from the 1st of January to the 31st of December, be they purchased or self-generated by the industrial establishment. Exclude energy used by contractors, common carriers and suppliers. Round all data to the nearest whole number. If you need assistance, please contact Statistics Canada at the telephone number indicated on your questionnaire.

III. Retention

Please keep a copy of the completed questionnaire with your secure records for two years after submission.

IV. Definitions

Type of energy use

Amount consumed as fuel: The quantity of the energy commodity used to power the production process of the plant, which includes heating and transportation at the establishment.

Amount consumed to produce steam for sale: The quantity of the energy commodity used in the production of steam that is delivered to another establishment, as per a sales contract or other understanding. Energy used in the production of steam that is then used internally in the production process is reported in the "amount consumed as fuel" column.

Amount consumed to produce electricity: The quantity of the energy commodity used to generate electricity either for the plant's own use or for delivery to another establishment, as per a sales contract or other understanding.

Amount consumed for non-energy use: The quantity of the energy commodity used for other purposes than As Fuel in the plant production process or to Produce Electricity or Steam. Some examples of energy commodities used for non-energy use are:

  • Natural gas used as a reducing agent to produce direct reduced iron (DRI)
  • Petroleum coke used as feed to reduce lead oxide in lead production
  • Natural gas used as feed to produce hydrogen and ammonia
  • Anthracite used as feed (as a reducing agent) to produce ferrosilicon and silicon metal

Electricity Generated

Please report the total amount of electricity generated, whether used within the plant or sold.

Type of energy consumed

Please report your energy use according to the following commodity definitions.

Section 1

Electricity: A form of energy generated by friction, induction or chemical change that is caused by the presence and motion of elementary-charged particles. The electricity that is consumed can either be received by the establishment (purchased) or produced by the establishment (self-generated).

Natural gas: A mixture of hydrocarbons, comprised principally of methane (CH4), originating in the gaseous phase or in solution with crude oil in porous geologic formations beneath the earth's surface.

Propane: A gaseous, straight-chained hydrocarbon. A colourless, paraffinic gas extracted from natural gas or refinery gas streams, consisting of molecules composed of three atoms of carbon and eight atoms of hydrogen (C3H8). Used primarily in residential and commercial heating and cooling, as transportation fuel and petrochemical feedstock.

Middle distillates (diesel, light fuel oil, kerosene)

Diesel: All grades of distillate fuel used for diesel engines, including those with low sulphur content (lower than 0.05%). Does not include diesel used for transportation off the plant site.

Light fuel oil: A light petroleum distillate used for power burners. Includes fuel oil no. 2, fuel oil no. 3, furnace fuel oil, gas oils, and light industrial fuel.

Kerosene and other middle distillates: Includes kerosene (a light petroleum distillate that is used in space heaters, cook stoves and water heaters and is suitable for use as a light source when burned in wick-fed lamps; also known as stove oil), fuel oil no. 1, and mineral lamp oil. Does not include gasoline used for transportation off the plant site.

Heavy fuel oil (Canadian/Foreign): All grades of residual type fuels including those with low sulphur content. Usually used for steam and electric power generation and diesel motors. Includes heavy fuel oil nos. 4, 5, 6 and bunker C.

Wood and wood waste: Wood and wood energy used as fuel, including round wood (cord wood), lignin, wood scraps from furniture and window frame manufacturing, wood chips, bark, sawdust, shavings, lumber rejects, forest residues, charcoal and pulp waste from the operation of pulp mills, sawmills and plywood mills.

Spent pulping liquor (Black liquor): A recycled by-product formed during the pulping of wood in the paper-making process. It is primarily made up of lignin and other wood constituents and chemicals that are by-products of the manufacture of chemical pulp. It is burned As Fuel or in a recovery boiler which produces steam which can be used to produce electricity.

Refuse: Solid or liquid waste materials used as a combustible energy source. This would include the burning of wastepaper, packing materials, garbage and other industrial, agricultural and urban refuse and is often used to generate electricity. Please specify type.

Steam: A gas resulting from the vaporization of a liquid or the sublimation of a solid, generated by condensing or non-condensing turbines. The steam that is consumed can either be produced by the establishment (self-generated) or received by the establishment (purchased). Report steam used as fuel for the production process, and steam used for atomization or as feed in process application as non energy use. However, steam consumed for own use should not be.

Special note: the fuels used to generate steam within the establishment should be reported under "as fuel" for those fuels. For example, if 100 cubic metres of heavy fuel oil was used to produce steam, the heavy fuel oil consumption should be reported under "as fuel". The consumption of the self-generated steam should be reported under the steam consumption section.

Section 2

Coal: A readily combustible, black or brownish-black rock-like substance, whose composition, including inherent moisture, consists of more than 50% by weight and 70% by volume of carbonaceous material. It is formed from plant remains that have been compacted, hardened, chemically altered and metamorphosed by heat and pressure over geologic time without access to air.

Bituminous coal (Canadian / Foreign): A dense, black coal, often with well-defined bands of bright and dull material with a moisture content usually less than 20 per cent. It has a higher heating value and higher volatile matter and ash content than sub-bituminous coal; the heating value of bituminous coal typically ranges from 23.3 to 30.2 terajoules per kilotonne. Used in making coke, in steam and electricity production, as well as in the production of steel. Metallurgical coal is typically bituminous coal.

Sub-bituminous coal (Canadian / Foreign): A black coal used primarily for thermal generation. It has a high moisture content, between 15 and 40 percent by weight. Its sulphur content is typically quite low; its ash content is also usually low but volatile matter is usually high and can exceed 40% of the weight. Heating value varies from 16.3 terajoules per kilotonne to slightly over 20.9 terajoules per kilotonne.

Lignite: Low-rank, brown coals which are distinctly brown and woody or claylike in appearance, and which contain relatively high moisture contents (between 30 and 70 percent of the fuel by weight). Used almost exclusively for electric power generation.

Anthracite: A hard, black, lustrous coal containing a high percentage of fixed carbon, a low percentage of volatile matter, little moisture content, low sulfur, low ash and a high heating value at or above 27.7 terajoules per kilotonne that burns with a nearly smokeless flame. Generally used in the production of steel.

Coal coke (Canadian/Foreign): A hard, porous product made from the carbonization (baking) of bituminous coal in ovens in substoichiometric atmosphere at high temperatures to the extent that the volatile matter of the coal is released and the coal passes through a "plastic stage" to become metallurgical coke. Often used as a fuel and a carbon input (reducing agent) in smelting iron ore in an integrated steel mill (blast furnace). Coke breeze and foundry coke are included in this category.

Coal by-products

Coal tar: Organic material separated from coke oven gas evolved during coking operations (a black and viscous liquid). This category includes pyridine, tar acids, naphthalene, creosote oil, and coal pitch.

Light coal oil: Condensable products (primarily benzene, toluene, xylene and solvent naphtha) obtained during distillation of the coke oven gas, following removal of the coal tar.

Coke oven gas: Obtained as a by-product of solid fuel carbonization and gasification operations carried out by coke producers and iron and steel plants.

Section 3

Petroleum coke (Canadian/Foreign): A final product, often called a "waste product", of the petroleum refining process, which is the output of the refinery after all of the distillates and oils have been distilled from crude oil, leaving a product that has the appearance of coal. There are various types, e.g. "sponge", "shot", and "fluid" coke, which are differentiated according to size. Petroleum coke is a residue high in carbon content and low in hydrogen that is the final product of thermal decomposition in the condensation process in cracking. It is typically high in sulfur, low in volatile matter, low in ash and low in moisture. It may be sold as is or further purified by calcining for specialty uses, including anode production. It may also be burned as fuel in various processes, ranging from power plants to cement kilns. Heating value is typically around 40 terajoules per kilotonne.

Refinery fuel gas: Any un-separated mixture of gases produced in refineries by distillation, cracking, reforming and other processes. The principal constituents are methane, ethane, ethylene, normal butane, butylenes, propane, propylene, etc. Also known as still gas. Still gas is used as a refinery fuel and a petrochemical feedstock.

Coke on catalyst (Catalyst coke): In many catalytic operations (e.g. catalytic cracking), carbon is deposited on the catalyst, thus deactivating the catalyst. The catalyst is reactivated by burning off the carbon, which is used as a fuel in the refining process. This carbon or coke is not recoverable in a concentrated form.

Bitumen emulsion (Orimulsion): A thick oil and water emulsion. It is made by mixing bitumen with about 30% water and a small amount of surfactant. Behaves similarly to fuel oil and was developed for industrial use.

Ethane: A normally gaseous, straight-chain hydrocarbon. A colourless, paraffinic gas extracted from natural gas or refinery gas streams, consisting of molecules composed of two atoms of carbon and six atoms of hydrogen (C2H6), used as petrochemical feedstock in production of chemicals and plastics and as a solvent in enhanced oil recovery process.

Butane: A normally gaseous hydrocarbon. A colourless, paraffinic gas extracted from natural gas or refinery gas streams, consisting of molecules composed of four atoms of carbon and ten atoms of hydrogen (C4H10), used primarily for blending in high-octane gasoline, for residential and commercial heating, and in the manufacture of chemicals and synthetic rubber.

Naphtha: A feedstock destined primarily for the petrochemical industry (e.g. ethylene manufacture or aromatics production). Naphtha specialties comprise all finished products within the naphtha boiling range of 70-200°C that are used as paint thinners, cleaners or solvents. This also includes gas oil used as petrochemical feedstocks.

By-product gas: A mixture of hydrocarbons and hydrogen produced from chemical processes such as ethane cracking.

Flared gas: Gas that is being burned as a means of disposal to the environment usually when it contains odorous or toxic components. Flared gas should be reported as non-energy use.

Other: Any energy commodity consumed not otherwise identified on the questionnaire. Specify in the space provided along with the unit of measure.

Section 4

Steam sales

If an energy commodity is used to generate steam for sale, please report, in gigajoules, the amount sold to external clients.

Section 5

Reasons for changes in energy consumption

This section aims to reduce the necessity for further inquiries. Statistics Canada compares responses to this questionnaire with those from previous years. Please indicate the reason(s) that best describe significant changes in your energy consumption from the previous year along with an explanation.

CVs for Total Sales by Geography

CVs for Total Wholesale sales by Geography
Table summary
This table displays the results of CVs for Total Wholesale sales by Geography. The information is grouped by Geography (appearing as row headers), Month, 201606, 201607, 201608, 201609, 201610, 201611, 201612, 201701, 201702, 201703, 201704, 201705 and 201706, calculated using percentage units of measure (appearing as column headers).
Geography Month
201606 201607 201608 201609 201610 201611 201612 201701 201702 201703 201704 201705 201706
percentage
Canada 0.9 1.0 0.9 0.9 0.9 0.9 0.8 0.8 0.7 0.8 0.7 0.6 0.6
Newfoundland and Labrador 0.9 1.0 1.1 0.9 1.2 0.6 0.5 0.4 0.3 0.3 0.4 0.4 0.4
Prince Edward Island 0.8 0.5 0.5 0.5 0.4 0.5 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Nova Scotia 1.8 1.4 1.7 1.6 2.5 2.4 4.2 1.8 3.1 1.4 2.4 2.9 3.2
New Brunswick 1.3 0.9 1.6 1.5 1.1 1.3 2.5 1.1 1.1 1.5 1.9 2.3 3.3
Québec 2.5 2.5 2.4 2.3 2.6 2.3 2.1 2.9 2.3 2.3 3.0 2.3 2.2
Ontario 1.4 1.7 1.4 1.5 1.4 1.5 1.2 1.1 1.0 1.2 0.9 0.8 0.9
Manitoba 2.3 2.3 2.3 2.1 2.1 2.0 1.6 3.1 1.6 1.1 2.0 2.7 2.3
Saskatchewan 3.0 3.5 4.2 3.3 3.8 2.3 0.5 0.6 0.3 0.5 1.1 0.5 0.4
Alberta 1.5 1.7 2.0 2.1 1.8 1.7 1.3 0.9 1.4 1.6 1.3 1.8 0.9
British Columbia 1.7 1.6 1.6 1.6 1.6 1.5 1.3 1.7 1.9 1.6 1.5 1.3 1.3
Yukon Territory 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Northwest Territories 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Nunavut 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

Estimates and accuracy indicators for selected variables, Ontario Child Health Study, 2014

Estimates and accuracy indicators for selected variables, Ontario Child Health Study, 2014
Variable Estimate Standard error Coefficient of variation (CV)
Ontario children (4 to 17) who attended school 98.4% 0.267 0.3%
Ontario children (4 to 17) who received enhanced instruction 6.8% 0.441 6.5%
Ontario children (4 to 17) who received special education or resource help 12.6% 0.600 4.8%
Ontario children (4 to 11) who were picked on at least a little by other children 30.1% 1.244 4.1%
Ontario children (4 to 17) who had emotional or behavioural problems (past 6 months) 22.2% 0.984 4.4%
Ontario children (4 to 17) who met Health Canada's recommendation of 60 minutes per day of physical activity (per usual week) 36.6% 1.087 3.0%
Ontario children (4 to 11) who participated in clubs or groups with leadership (past 12 months) 24.2% 1.209 5.0%
Ontario youth (12 to 17) who took part in school groups or clubs 38.0% 1.414 3.7%
Ontario youth (14 to 17) who did some form of paid or unpaid work (at time of survey) 37.6% 1.927 5.1%
Ontario children (4 to 11) who spent some time each day using electronic devices (past 7 days) 95.3% 0.613 0.6%
Ontario youth (12 to 17) who spent some time each day using electronic devices (past 7 days) 98.7% 0.279 0.3%
Ontario children (4 to 11) who spent 2 hours or more per day watching TV, movies or videos (past 7 days) 31.7% 1.088 3.4%
Ontario youth (12 to 17) who spent 2 hours or more per day watching TV, movies or videos (past 7 days) 77.6% 1.219 5.4%

An interviewer will call you on:

Your completed diary will be picked up on:

At:

Thank you!

We greatly appreciate your participation.

Collected under the authority of the Statistics Act.
Revised Statutes of Canada, 1985, Chapter S19.

Confidential when completed

If you spent money today, you have two options to record each expense:

  • Provide the receipt in the pocket and explain abbreviations or short forms on the receipt.

    OR

  • Transcribe the expense in the diary. Do not forget to record expenses for which you do not have a receipt.

If you did NOT spend any money today...

Write the date and the words "no spending" in the "Goods and services including food from stores" section (see example on page 1).

Respondent's first name

Diary Start Date
DD MM

Diary End Date
DD MM

Goods and services including food from stores

Item #
Date of expense
dd/mm

Example: 21/06

Description of item

Write one item per line. Please print. See page 6 in the Diary Guide for help with this section.

Reminder: Please enter snacks, beverages and meals purchased from restaurants or fast-food outlets in the section that begins on page 7.

Cost

Do not include taxes. $ ¢

For example:

21/06 NO SPENDING
22/06 GAS 36.00

Snacks, beverages and meals purchased from restaurants or fast-food outlets

Item #
Date of expense
dd/mm

Example: 22/06

Restaurant code

A = Table Service
B = Fast Food
C = Cafeteria
D = Other

See page 9 in the Diary Guide for full descriptions.

Check (✓) the meal type

Breakfast
Lunch
Dinner
Snack or Beverage

Number of meals paid

Include meals paid for people who do not live with you.

Total cost

Include all taxes, tips and alcoholic beverages. $ ¢

Alcoholic beverages

If alcoholic beverages are included in the total cost, please provide an estimated cost. $ ¢

For example:

22/06 A (✓) 02 45.78 12.50
22/06 D (✓) 00 5.25

For office use only

Please do not write on this page.

Your interviewer will ask you the following questions when he/she returns to pick up your Diary of daily expenses.

1. Did you write "no spending" in the diary for the days with no spending for all members of your household?

  1. Yes
  2. No
  3. Sometimes
  4. Had expenses every day

2. Respondent comments: @DI

3. Some expenses such as gas and other related vehicle costs, lottery tickets, cigarettes and newspapers, meals and beverages bought outside your home, alcoholic beverages, leisure activities, postal services or goods and services purchased via Internet are easily forgotten. Did you, or any member of your household, forget to record any of these expenses or any other expense in the diary?

  1. Yes - go to #4
  2. No - go to #5.

4. Please list the items that have been missed. Interviewer: Enter the description used by the respondent.

Description
Cost

5. During the 14 days when you were recording your expenses in the diary, were any members of your household away from home for overnight or longer?

  1. Yes - go to #6
  2. No - Thank you for participating in this survey.

6. Did you remember to include in the diary, expenses made while away from home such as gas, grocery, restaurant meals, snacks and beverages, alcoholic beverages purchased from stores, admittance fees to tourist attractions and souvenirs?

  1. Yes – Thank you for participating in this survey.
  2. No – go to #7

7. Please list all the items. Do not include expenses that will be reimbursed. Interviewer: Enter the description used by the respondent.

Description
Cost

Comments

CVs for operating revenue - Automotive equipment rental and leasing - 2016

CVs for operating revenue - Automotive equipment rental and leasing - 2016
Table summary
This table displays the results of CV for operating revenue - Automotive equipment rental and leasing. The information is grouped by Geography (appearing as row headers), CV for operating revenue, calculated using percent units of measure (appearing as column headers).
Geography CVs for operating revenue
percent
Canada 0.23
Newfoundland and Labrador 0.00
Prince Edward Island 1.11
Nova Scotia 0.00
New Brunswick 0.00
Quebec 0.39
Ontario 0.51
Manitoba 0.00
Saskatchewan 0.00
Alberta 0.30
British Columbia 0.06
Yukon 0.00
Northwest Territories 0.00
Nunavut 0.00

CVs for operating revenue - Newspaper publishers - 2016

CVs for operating revenue - Newspaper publishers - 2016
Table summary
This table displays the results of CVs for operating revenue - Newspaper publishers. The information is grouped by Regions (appearing as row headers), CVs for operating revenue, calculated using percent units of measure (appearing as column headers).
Geography CVs for operating revenue
percent
Canada 5.85
Atlantic provinces 5.28
Quebec 9.10
Ontario 7.14
Prairies, British Columbia and Territories 0.00

CVs for Total Sales by Geography

CVs for Total Sales by Geography
Geography Month
201609 201610 201611 201612 201701 201702 201703 201704 201705 201706 201707 201708 201709
percentage
Canada 0.9 0.9 0.9 0.8 0.8 0.7 0.8 0.7 0.6 0.6 0.7 0.7 0.7
Newfoundland and Labrador 0.9 0.9 0.9 0.8 0.8 0.7 0.8 0.7 0.6 0.6 0.7 0.7 0.7
Prince Edward Island 0.9 1.2 0.6 0.5 0.4 0.3 0.3 0.4 0.4 0.4 0.4 0.5 0.5
Nova Scotia 0.5 0.4 0.5 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0
New Brunswick 1.6 2.5 2.4 4.2 1.8 3.1 1.4 2.4 2.9 3.1 2.1 1.2 1.2
Québec 1.5 1.1 1.3 2.5 1.1 1.1 1.5 1.9 2.3 3.3 1.9 4.0 2.8
Ontario 2.3 2.6 2.3 2.1 2.9 2.3 2.3 3.0 2.3 2.1 2.8 2.3 2.6
Manitoba 1.5 1.4 1.5 1.2 1.1 1.0 1.2 0.9 0.8 0.9 0.8 1.0 1.0
Saskatchewan 2.1 2.1 2.0 1.6 3.1 1.6 1.1 2.0 2.7 2.2 1.8 0.8 1.2
Alberta 3.3 3.8 2.3 0.5 0.6 0.3 0.5 1.1 0.5 0.4 0.8 0.9 0.5
British Columbia 2.1 1.8 1.7 1.3 0.9 1.4 1.6 1.3 1.8 0.9 1.0 0.9 1.6
Yukon Territory 1.6 1.6 1.5 1.3 1.7 1.9 1.6 1.5 1.3 1.3 1.7 1.2 1.6
Northwest Territories 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Nunavut 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0

Integrated Business Statistics Program (IBSP)

This guide is designed to assist you as you complete the 2018 Monthly Inventory Statement of Butter and Cheese. If you need more information, please call the Statistics Canada Help Line at the number below.

Your answers are confidential.

Statistics Canada is prohibited by law from releasing any information it collects which could identify any person, business, or organization, unless consent has been given by the respondent or as permitted by the Statistics Act.

Statistics Canada will use information from this survey for statistical purposes.

Help Line: 1-800-565-1685

Table of Contents

Reporting Instructions

Report inventory values at the opening of business on the first Business day of the month.

Include:

  • inventory for all dairy products held in your establishment(s), whether owned by you or by others
  • inventory stored in specially rented rooms to which only you have access (except in emergency)
  • stocks held on government accounts.

Exclude products held in common or cold public storage (these will be reported by operators of those establishments).

Definitions

Legal Name

The legal name is one recognized by law, thus it is the name liable for pursuit or for debts incurred by the business or organization. In the case of a corporation, it is the legal name as fixed by its charter or the statute by which the corporation was created.

Modifications to the legal name should only be done to correct a spelling error or typo.

To indicate a legal name of another legal entity you should instead indicate it in question 3 by selecting 'Not currently operational' and then choosing the applicable reason and providing the legal name of this other entity along with any other requested information.

Operating Name

The operating name is a name the business or organization is commonly known as if different from its legal name. The operating name is synonymous with trade name.

Current main activity

This question verifies the business or organization's current main activity as classified by the North American Industry Classification System (NAICS). The North American Industry Classification System (NAICS) is an industry classification system developed by the statistical agencies of Canada, Mexico and the United States. Created against the background of the North American Free Trade Agreement, it is designed to provide common definitions of the industrial structure of the three countries and a common statistical framework to facilitate the analysis of the three economies. NAICS is based on supply-side or production-oriented principles, to ensure that industrial data, classified to NAICS, are suitable for the analysis of production-related issues such as industrial performance.

The target entity for which NAICS is designed are businesses and other organizations engaged in the production of goods and services. They include farms, incorporated and unincorporated businesses and government business enterprises. They also include government institutions and agencies engaged in the production of marketed and non-marketed services, as well as organizations such as professional associations and unions and charitable or non-profit organizations and the employees of households.

The associated NAICS should reflect those activities conducted by the business or organizational unit(s) targeted by this questionnaire only, as identified in the 'Answering this questionnaire' section and which can be identified by the specified legal and operating name. The main activity is the activity which most defines the targeted business or organization's main purpose or reason for existence. For a business or organization that is for-profit, it is normally the activity that generates the majority of the revenue for the entity.

The NAICS classification contains a limited number of activity classifications; the associated classification might be applicable for this business or organization even if it is not exactly how you would describe this business or organization's main activity.

Please note that any modifications to the main activity through your response to this question might not necessarily be reflected prior to the transmitting of subsequent questionnaires and as a result they may not contain this updated information.

Dairy Products

  • Creamery butter
    • Include:
      • salted and unsalted butter
      • whipped butter
      • light or 'lite' butter
      • cultured butter
      • sweet butter
      • calorie-reduced butter
      • dairy spread
    • Exclude reworked butter and manufacturing cream.
  • Total inventory of cheese
    • Cheddar
      • Include all sizes of cheddar cheese: block, stirred curd, curd and cheddar cheese used to make processed cheese.
    • Mozzarella
      • Include:
        • American full fat mozzarella (27% to 28 % B.F.)
        • American low fat mozzarella (17% to 20 % B.F.)
        • Italian full fat mozzarella (22% to 24 % B.F.)
        • Italian low fat mozzarella (15 % B.F.)
        • other mozzarella cheese products.
    • Other factory cheese
      • Include: brick, casata, feta, gouda, marble, swiss, curd cheese, etc.
    • Processed cheese
      • Include: processed cheese, processed cheese food, processed cheese spread made from cheddar cheese or other cheeses.

Inventory owned by dairy processors

Please indicate whether or not any of the dairy products held in inventory were owned by dairy processors.

Integrated Business Statistics Program (IBSP)

This guide is designed to assist you as you complete the 2018 Monthly Dairy Factory Production and Stocks Survey. If you need more information, please call the Statistics Canada Help Line at the number below.

Your answers are confidential.

Statistics Canada is prohibited by law from releasing any information it collects which could identify any person, business, or organization, unless consent has been given by the respondent or as permitted by the Statistics Act.

Statistics Canada will use information from this survey for statistical purposes.

Help Line: 1-800-565-1685

Table of Contents

Reporting Instructions

  • Report production values for the entire month.
  • Report stock values at the end of business on the last day of the month.

Include all manufacturer's stocks owned whether they are stored in your storage room, a public warehouse, a cheese grading station or ready for shipment.

Exclude stocks held on Canadian Dairy Commission accounts.

Definitions

Legal Name

The legal name is one recognized by law, thus it is the name liable for pursuit or for debts incurred by the business or organization. In the case of a corporation, it is the legal name as fixed by its charter or the statute by which the corporation was created.

Modifications to the legal name should only be done to correct a spelling error or typo.

To indicate a legal name of another legal entity you should instead indicate it in question 3 by selecting 'Not currently operational' and then choosing the applicable reason and providing the legal name of this other entity along with any other requested information.

Operating Name

The operating name is a name the business or organization is commonly known as if different from its legal name. The operating name is synonymous with trade name.

Current main activity

This question verifies the business or organization's current main activity as classified by the North American Industry Classification System (NAICS). The North American Industry Classification System (NAICS) is an industry classification system developed by the statistical agencies of Canada, Mexico and the United States. Created against the background of the North American Free Trade Agreement, it is designed to provide common definitions of the industrial structure of the three countries and a common statistical framework to facilitate the analysis of the three economies. NAICS is based on supply-side or production-oriented principles, to ensure that industrial data, classified to NAICS, are suitable for the analysis of production-related issues such as industrial performance.

The target entity for which NAICS is designed are businesses and other organizations engaged in the production of goods and services. They include farms, incorporated and unincorporated businesses and government business enterprises. They also include government institutions and agencies engaged in the production of marketed and non-marketed services, as well as organizations such as professional associations and unions and charitable or non-profit organizations and the employees of households.

The associated NAICS should reflect those activities conducted by the business or organizational unit(s) targeted by this questionnaire only, as identified in the 'Answering this questionnaire' section and which can be identified by the specified legal and operating name. The main activity is the activity which most defines the targeted business or organization's main purpose or reason for existence. For a business or organization that is for-profit, it is normally the activity that generates the majority of the revenue for the entity.

The NAICS classification contains a limited number of activity classifications; the associated classification might be applicable for this business or organization even if it is not exactly how you would describe this business or organization's main activity.

Please note that any modifications to the main activity through your response to this question might not necessarily be reflected prior to the transmitting of subsequent questionnaires and as a result they may not contain this updated information.

Butter and butter oil

Butter oil and ghee

Butter oil and ghee are the pure butterfats left after milk solids and water are removed from the butter.

Cheddar cheese

Include:

  • 'light' or 'lite' varieties of cheddar cheeses

Other varieties of cheeses other than cheddar and mozzarella

Report varieties of 'light' or 'lite' cheeses with the respective category of cheese, for example: report 'light' feta cheese at question m. Feta.

Exclude:

  • cheddar and mozzarella

Milk or Cream Sales

This question covers all fluid milk and cream processed and packaged in your plant and sold in your province.

Exclude:

  • bulk cream sent to other processing plants for packaging into fluid creams

CVs for operating revenue - Specialized design services - 2016

CVs for operating revenue - Specialized design services - 2016
Table summary
This table displays the results of CVs for operating revenue - Specialized design services. The information is grouped by Regions (appearing as row headers), CVs for operating revenue, calculated using percent units of measure (appearing as column headers).
Geography CVs for operating revenue
percent
Canada 2.09
Newfoundland and Labrador 5.66
Prince Edward Island 0.00
Nova Scotia 6.26
New Brunswick 6.59
Quebec 4.66
Ontario 3.01
Manitoba 7.94
Saskatchewan 9.87
Alberta 6.32
British Columbia 5.37
Yukon 0.00
Northwest Territories 0.00
Nunavut 0.00